Key Ingredients

DiabetAid Capsule is a proprietary, strategic and synergistic blend of “standardized herbal extracts” which are largely derived from the time tested Indian System of Medicine “Ayurveda” and validated by modern scientific methods. These herbs are tested for heavy metals, steroids and pesticides hence very safe and effective.

Gurmar

Gurmar stimulates insulin secretion and it blocks sweet taste receptors as well as had has blood sugar reducing properties

Jamun

Jamun helps to convert starch into energy and keep your blood sugar levels in check and has very low glycemic index

Karela

Karela considered as the best herb for diabetes and increases insulin level in the body due to phytochemical known as charantine

Vijayasara

Vijaysara rejuvenates beta sales in pancreas and lowers triglyceride and insulin resistance and hence useful in diabetes

Other Ingredients

Kalimirch, Dalchini

Direction for use

2 Capsule twice a day after meal or as directed by the physician.
To be stored at room temperature in a cool and dry place, keep away from direct sunlight.

With Water or Milk

DiabetAid Capsule should be taken with lukewarm water

At Morning

1 Capsule

At evening

1 Capsule

Do not use if seal is broken

Keep out of reach of children
Tighten the container after use

Consult your physician/healthcare professional if you are pregnant or a nursing mother

Tips to manage diabetes
Eat food which contains less calory, i.e. sweets and sugar rich food
Drink plenty of water daily including 1 to 2 glass lukewarm water in morning
Avoid smoking and alcohol consumption
Get tested for your sugar levels regularly, to monitor the improvements